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News > Alumni News > Alpa Lakhani (1988) & Sweet Chilli Friday

Alpa Lakhani (1988) & Sweet Chilli Friday

Want to try out some new vegetarian recipes? Look no further...
Alumna Alpa Lakhani has just produced her debut cookbook, a collaboration with 5 other working mothers who meet once a month to share recipes at their cooking club, Peppercorn Passion. The book contains over 60 vegetarian dishes, the flavours are inspired from all over the world including Italian-inspired aubergine crostinis, Burmese street food, Eirio (Kenyan vegetable mash), pinwheel samosas and blueberry chia puddings. 

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